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Posts by tag

seafood

5 posts
  • Stories
  • The Locavore Guides

ChefTZac’s Guide to Buying Seafood

  • February 10, 2026
  • Thomas Zacharias
Fresh whole fish for sale at Sassoon Dock, Mumbai. Photo by Gautam Doshi.
How to choose good fish anywhere in India For anyone who cooks seafood, whether once a week or once a month, learning how to buy the right fish is the…
View Post
  • From the Fields

The Slow Disappearance of Karal Meen from Rameshwaram’s Fish Markets

  • February 3, 2026
  • E. Haripriya
Industrial demand is making one of the most affordable species of fish along the east coast of India more expensive. E. Haripriya explores what these ripple effects mean for local kitchens in Rameshwaram, Tamil Nadu.
View Post
  • Beyond the Plate

Rethinking Seafood Consumption

  • December 23, 2025
  • Deepshika Pasupunuri
A session focused on the urban consumer’s plate, examining how our seafood choices shape marine biodiversity, local livelihoods, and culinary diversity.
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  • Stories
  • Everyday Locavores

“Watching a large fish being caught for the first time as a kid, it stayed with me”

  • October 3, 2025
  • Thomas Zacharias
—Achchu, a fisherman from Lakshadweep
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  • Everyday Locavores

“The guts, blood, all the bits that are thrown out; there’s filth in this work, but it’s also a part of (our) life”

  • August 1, 2025
  • Oishika Roy
—Ashik, a fish-seller in Saki Naka, Mumbai
View Post
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